Fried Green Tomatoes
$8.95Four slices of seasoned fried green tomatoes, topped with blackened shrimp and peach chutney
Inlet Firecracker Shrimp
$11.95Choose either buffalo or creamy sweet Thai sriracha with a side of celery
*Bacon Wrapped Sea Scallops
$12.95Bacon wrapped scallops served over pimento cheese grits finished with a spiced honey BBQ sauce
Wahoo's Oyster Rockefeller
$13.95Six oysters topped with traditional creamy fresh baby leaf spinach, Rockefeller mix and parmesan
$12.951 Pound of Prince Edward Island Mussels in a white wine tomato cream sauce. Served with toast points.
$12.95Tender shrimp lightly breaded and fried, served with an orange and horseradish marmalade
Soup & Salad
Famous Inlet Fried Platters
Served with coleslaw, choice of french fries, rice or mashed potatoes. Served with cocktail or tarter sauce.
Bourbon BBQ Mahi
$27.95Grilled mahi topped with our in-house bourbon BBQ served over oven roasted red skinned potatoes with peppers, onions and spinach.
Crab Cake Dinner
$28.95Two pan-seared lump crab cakes served with remoulade sauce and choice of sides
Shrimp and Grits
$24.95Andouille sausage sautéed in a low country sauce served over cheddar cheese grits.
Turf and Surf
$69.958 oz. filet mignon (Angus Beef) and 1 lb. crab legs with chef's starch and vegetable of the daySubstitute lobster tail +$-2
Pan Seared Salmon
$24.95Creamy cheddar grits, sautéed shrimp with cream sauce, bacon-braised summer greens, and a roasted red pepper puree
Wahoo's Jumbo Shrimp & Pasta
$24.95Your choice of alfredo or marinara sauce tossed with sautéed shrimp and fettuccine, topped with parmesan cheese, diced tomatoes and fresh herbs
Lightly Blackened Beef Tips & Jumbo Shrimp
$39.95Served over shiitake and herb risotto finished with a roasted red pepper hollandaise sauce.