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Menu

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Menu

Appetizers

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Fried Green Tomatoes

$7.95Four slices of seasoned fried green tomatoes, topped with blackened shrimp and peach chutney

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Crab Dip
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Crab Dip

$9.95Served hot with toasted parmesan crusted baguette

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Crab Cake

$11.95Lump crabmeat with remoulade sauce

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Coconut Shrimp
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Coconut Shrimp

$12.95Tender shrimp lightly breaded and fried, served with an orange and horseradish marmalade

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*Oysters on the 1/2 Shell

Market Price

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Fried Calamari

$9.95Buttermilk cured and flash-fried, served with Thai chili sauce

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Wahoo's Oyster Rockefeller

$12.95Six oysters topped with traditional creamy fresh baby leaf spinach, Rockefeller mix and parmesan

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Inlet Firecracker Shrimp
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Inlet Firecracker Shrimp

$9.95Choose either buffalo or creamy sweet Thai sriracha with a side of celery

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*Bacon Wrapped Sea Scallops

$12.95Bacon wrapped scallops served over pimento cheese grits finished with a spiced honey BBQ sauce

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Peel and Eat Shrimp
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Peel and Eat Shrimp

Served with cocktail sauce and lemon1/2 lb. $8.951 lb. $15.95

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Soup & Salad

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Soup of the Day

Made fresh with local ingredientsCup $5.25Bowl $7.95

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Caesar Salad

$8.95Romaine lettuce, shaved parmesan and croutons

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Wahoo's Signature Salad

$9.95Arcadian mix tossed in an adobo citrus vinaigrette with dried cranberries, bacon, toasted almonds and bleu cheese crumblesAdd grilled chicken +$6.95Add grilled shrimp +$7.95Add grilled salmon +$13.95

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The Wedge

$8.95Crisp iceberg, tomatoes and applewood smoked bacon topped with bleu cheese crumbles and bleu cheese dressing

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House Salad
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House Salad

$7.95Mixed greens, cheddar cheese, cucumbers, tomato, red onion, sunflower seeds, croutons and bacon with choice of dressing

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Featured Fresh Catch Selection

Chef's handpicked daily selections of fresh fish

Fresh Catch
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Fresh Catch

Grouper $32.95Mahi $27.95Salmon $23.95

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Sides

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Coleslaw

$3.95

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Rice

$3.95

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Grits

$4.95

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Sauteed Spinach

$4.95

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House Salad
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House Salad

$4.95

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French Fries

$3.95

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Mashed Potatoes

$3.95

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Asparagus

$4.95

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Red Skinned Potatoes

$4.95

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Famous Inlet Fried Platters

Served with coleslaw, choice of french fries, rice or mashed potatoes. Served with cocktail or tarter sauce.

Fried Shrimp
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Fried Shrimp

$23.95

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Fried Flounder
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Fried Flounder

$25.95

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Fried Oysters

$23.95

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Fried Seafood Platter
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Fried Seafood Platter

$27.95With oysters, shrimp, flounder and deviled crab

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Chef Specialties

Bourbon BBQ Mahi
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Bourbon BBQ Mahi

$27.95Grilled mahi topped with our in-house bourbon BBQ served over oven roasted red skinned potatoes with peppers, onions and spinach.

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Crab Cake Dinner

$27.95Two pan-seared lump crab cakes served with remoulade sauce and choice of sides

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Shrimp and Grits
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Shrimp and Grits

$23.95Andouille sausage sautéed in a low country sauce served over cheddar cheese grits.

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Turf and Surf
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Turf and Surf

Market Price8 oz. filet mignon (Angus Beef) and 1 lb. crab legs with chef's starch and vegetable of the daySubstitute lobster tail

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12 oz. Ribeye (angus beef)
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12 oz. Ribeye (angus beef)

$27.95Served with starch and vegetable.

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Snow Crab Legs
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Snow Crab Legs

Market Price1 lb. of crab legs with vegetable of the day and your choice of starch

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Pan Seared Salmon
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Pan Seared Salmon

$23.95Creamy cheddar grits, sautéed shrimp with cream sauce, bacon-braised summer greens, and a roasted red pepper puree

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Wahoo's Jumbo Shrimp & Pasta
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Wahoo's Jumbo Shrimp & Pasta

$23.95Your choice of alfredo or marinara sauce tossed with sautéed shrimp and fettuccine, topped with parmesan cheese, diced tomatoes and fresh herbs

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8 oz. Filet Mignon (angus beef)
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8 oz. Filet Mignon (angus beef)

$34.95Served with starch and vegetable.

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Lightly Blackened Beef Tips & Jumbo Shrimp

$39.95Served over shiitake and herb risotto finished with a roasted red pepper hollandaise sauce.

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Deep Sea Scallops

$25.95Six large fried, blackened or pan-seared scallops topped with a roasted red pepper sauce over cheese grits and asparagus

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Beverages

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20 oz Bottle Sprite

$2.50

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20 oz Bottle Coke

$2.50

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20 oz Bottle Diet Coke

$2.50

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GFGluten-Free
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